Global Sweetener Market 2017-2021 - Market Landscape, Growth Prospects and Key Vendors

Sweeteners are used to add sweetness to a particular food and beverage. They are available in the form of natural and artificial sweeteners. Natural sweeteners included in the report comprise sugar, honey, high fructose corn syrup (HFCS), and stevia. Artificial sweeteners are low in calories and have a higher degree of intensity than sugar. With a rising focus on healthy, low-calorie diets, artificial sweeteners are gradually replacing sugar and HFCS. People are modifying their dietary patterns to fight lifestyle disorders like obesity and diabetes, which is leading to serious health conditions. Despite containing lower calories, many artificial sweeteners have chemicals that have numerous side effects. For instance, aspartame can possibly cause side effects like dizziness, memory loss, headache, and seizures. The analysts forecast the global sweetener market to grow at a CAGR of 5.28% during the period 2017-2021. The report covers the present scenario and the growth prospects of the global sweetener market for 2017-2021. To calculate the market size, the report considers the retail selling price as the average selling price of the product.